Flautas Beef x4

Flautas are made by taking tortillas, filling them, rolling them up, and frying them. The result is a long, thin, flute-like roll that is wonderfully crispy and packed with tasty chicken or shredded beef. They are served with lettuce, tomatoes, sour cream, lime, and cheese. **Espanol* Las flautas se preparan rellenando tortillas, enrollándolas y friéndolas. El resultado es un rollo-largo, delgado y acampanado, maravillosamente crujiente y relleno de pollo o carne deshebrada. Se sirven con lechuga, tomate